Prep Time:
15 min
Cook Time:
25 min
Total Time:
40 min
Servings:
8
Ingredients
How to make it
-
1
Heat oven to 350°F.
-
2
Spray 8 (6-oz) custard cups or ramekins with cooking spray; arrange on rimmed baking sheet.
-
3
In large bowl, combine oats, sugar and salt; mix well.
-
4
In medium bowl, whisk together milk, eggs, butter, vanilla and almond extracts.
-
5
Add to oat mixture; mix until well blended.
-
6
Spoon into cups.
-
7
Stir cherries into each cup, dividing evenly; sprinkle evenly with almonds.
-
8
Bake until knife inserted near center comes out clean, about 23 to 26 minutes for quick oats, 25 to 30 minutes for old fashioned oats.
-
9
(Centers will not be completely set.)
-
10
Cool 10 minutes.
-
11
Top with yogurt.
Is this recipe fire🔥 or do you have a way to make it better?
Let us know below!
© 2026 Frito-Lay® North America, Inc.