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Cinnamon Apple Muffins

Prep Time:

10 min

Cook Time:

18-20 min

Total Time:

28 min

Servings:

12

Moist and flavorful muffins bursting with chunks of juicy apple and warm cinnamon, making for a delightful breakfast or snack option.

Ingredients

  • Muffin:
  • Topping:

How to make it

  • 1

    Preheat oven to 400°F.

  • 2

    Spray 12 medium muffin cups with nonfat cooking spray or line with paper baking cups.

  • 3

    For muffin, combine pancake mix, flour, brown sugar, baking powder and cinnamon in medium bowl. Mix in apples until well combined.

  • 4

    In small bowl, combine milk, oil, egg and vanilla; add to flour mixture. Mix just until dry ingredients are moistened.

  • 5

    Fill muffin cups 3/4 full.

  • 6

    For topping, combine sugar and cinnamon. Sprinkle heaping 1/4 tsp over each muffin.

  • 7

    Bake 18-20 minutes or until toothpick inserted in center comes out clean.

  • 8

    Cool 2 minutes in pan. Remove to cooling rack.

Tips & Tricks

  • Pearl Milling Company™ Original Pancake & Waffle mix was used for the nutritional analysis. This recipe was contributed by a loyal consumer and tested by a professional home economist.

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