Moist and flavorful muffins bursting with chunks of juicy apple and warm cinnamon, making for a delightful breakfast or snack option.
Ingredients
Muffin:
Topping:
How to make it
1
Preheat oven to 400°F.
2
Spray 12 medium muffin cups with nonfat cooking spray or line with paper baking cups.
3
For muffin, combine pancake mix, flour, brown sugar, baking powder and cinnamon in medium bowl. Mix in apples until well combined.
4
In small bowl, combine milk, oil, egg and vanilla; add to flour mixture. Mix just until dry ingredients are moistened.
5
Fill muffin cups 3/4 full.
6
For topping, combine sugar and cinnamon. Sprinkle heaping 1/4 tsp over each muffin.
7
Bake 18-20 minutes or until toothpick inserted in center comes out clean.
8
Cool 2 minutes in pan. Remove to cooling rack.
Tips & Tricks
Pearl Milling Company™ Original Pancake & Waffle mix was used for the nutritional analysis. This recipe was contributed by a loyal consumer and tested by a professional home economist.