Crispy Oven-Fried Chicken is an easy way to enjoy fried chicken without the fuss. Crispy on the outside and tender on the inside, this Southern food recipe bakes juicy chicken with cornmeal. Not only is this chicken recipe a yummy way to enjoy a favorite, but pairs well with a variety of sides and other dishes.
Ingredients
How to make it
1
Heat oven to 400°F.
2
Combine dry in ingredients.
3
Dip chicken into milk; coat with corn meal mixture.
4
Place chicken on rack in 15x10-inch pan brush with margarine.
5
Bake 40-45 minutes or until golden brown and tender.