A hearty and nutritious Northern bean and brown rice pilaf, combining earthy flavors and wholesome ingredients for a satisfying meal.
Ingredients
How to make it
1
Prepare Near East® rice according to package directions.
2
Meanwhile, in large skillet, heat oil over medium heat. Cook green onions, beans, carrots, tomatoes and black olives. Cook for 5 to 8 minutes or until tender.
3
Stir cooked vegetable/bean mixture, vinegar and basil into cooked Near East rice.